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Collard Greens
$24.00Select optionsCollard Greens
Collard Greens (G.F.) – Make it a Southern Thanksgiving with these hearty, slightly spicy greens braised in a smoked turkey potlikker with vinegar and a little sugar. (2 qts serves 6)
$24.00 -
Roast Turkey Breast
$50.00Select optionsRoast Turkey Breast
Roast Turkey Breast – We season the bird with melted butter, salt, pepper, rosemary, thyme, and parsley underneath and on the outside of the skin to produce a flavorful and juicy interior as well as crispy skin. Enjoy this bone-in, double lobed turkey breast. Just heat with a little broth, carve and serve or use it cold for salads, sandwiches and other leftover dishes. 7lb breast will serve 8-12 people.
$50.00 -
Weekly Meal Package
Price range: $18.00 through $25.00Select optionsWeekly Meal Package
Fennel Spiced Chicken Cassoulet (G.F.) – A cassoulet is a dish where the vegetables are browned and slightly cooked before the browned chicken is placed on top of them. As the chicken cooks, the juices flow downward onto the cannellini beans, parsnips, brussels, carrots, and celery, basting them while they finish cooking. We add our fennel spice mixture to both the chicken and veggies to produce a depth of flavor. This makes a wonderful complement to the brisket for a Passover seder. $21
Wine Braised Brisket (G.F.) – When we offered this the first time, we received an email that said, “You put your foot in that one.” I found out later that that meant we did an excellent job. We use red wine, beef stock, a mirepoix, and garlic for the braising liquid. A whole brisket is seared then placed into the “sauce” to fully cook. We slice the brisket and serve with the sauce. You’ll also get mashed potatoes and roasted broccoli & cauliflower. $25
Szechuan Fish Hot Pot (G.F.) – This dish is incredible. The depth of flavor comes from a red szechuan broth infused with wood ear mushrooms, cabbage, bean sprouts, delectable white fish, and szechuan peppers. The dish has spice but it is not overwhelming. It comes with white rice and a vegetable spring roll. (24oz of Soup) $24
Chicken Soup and Matzo Balls (G.F.) – This needs little description. Classic homemade chicken soup with a little ginger thrown in to make it truly Jewish penicillin. It will cure what ails ya. You’ll also get two large matzo balls. (32oz of soup) in addition to the matzo balls. $18
Honey and Brown Sugar Glazed Ham (G.F.) – The glaze caramelizes so nicely on this bone-in ham. And yes, I’m from Atlanta. And yes, I’m going to put Coca Cola in the bottom of the pan we cook it in! Enjoy with deviled eggs and steamed green beans. You’ll get 1/2lb of ham. $22
Price range: $18.00 through $25.00